Management measures for preventing novel coronavirus infection from pneumonia: The novel coronavirus infection is effectively prevented from being implemented in order to ensure the safe and orderly production of the company in order to implement the first level response of major public health emergencies in Guangdong province. According to the relevant requirements of the Guangdong Provincial People's Government on the resumption of enterprises and the opening hours of schools, the guidelines for the resumption of work after the recovery of the new type of cordial wine during the prevention and control of pneumonia in Dongguan are put forward. Guidelines for information audit of relevant personnel, Chang'an Town, Dongguan The company has formulated relevant prevention and control requirements, as follows:
1、 Before returning to work, the employees shall check the details:
5 days before the resumption of work, conduct a comprehensive inspection through wechat and other means
The prevention and control team shall guide the staff to reasonably arrange their return to Dongguan according to the actual situation of the staff. For the staff in key epidemic areas and non key epidemic areas but with "two histories", i.e. travel history in key epidemic areas or contact history with personnel in the epidemic receiving areas), the staff shall be guided not to return to Dongguan for the time being; for the staff with "two histories", they shall be strictly isolated at home or in a centralized manner Requirements of 14 days observation: after the end of the isolation observation period, if there is no infection symptom, you can return to work normally
2、 Prevention and control facilities, equipment purchase and ventilation and disinfection of work area and dormitory before returning to work
1. Purchase masks, thermometers and disinfectants to ensure they are in place before returning to work
2. In the afternoon of February 9, the personnel of the prevention and control group entered the working area in advance to clean the working area and dormitories, disinfect and ventilate them. Disinfection methods: (1) object surface: wipe the surfaces of the objects frequently contacted such as the table top, door handle, telephone, switch handle and wash basin with disinfectant water, and then clean them with clean water, (2) ground: wet mop with strength reducing water and clean with water